Group menus

January 1st to December 31st, 2011
Following menus are specially composed for groups (10 pax and more).
Orders have to be placed in advance.

Please decide for a standardized menue for your group. If your favorite
is not listed, please do not hesitate to contact us.

Broth with pancake stripes

Pork Roast with crackling fresh from the oven in
Original Weihenstephaner dark beer sauce
with potato dumplings and coleslaw with bacon

Homemade apple Strudel with Vanilla Sauce

€ 20,00 per Person

Marinated small green salad and almond croutons, with naturally wheat beer dressing

Bavarian Style roast beef marinated in vinegar and herbs (Sauerbraten)
with pretzel dumplings and red cabbage

Crème brûlée from the tonkabean

€ 22,00 per Person

Cold cucumber soup with shrimp

Paste parcels with ricotta spinach filling on a mushroom sauce with Parmesan planing

Homemade apple Strudel with Vanilla Sauce

€ 20,00 per Person

Weihenstephaner cold cuts platter
with bavarian sausage and cheese specialities,
delicious bread and butter

„Reind’l“ with pork roast,
pork sausage, a piece of pork knuckle and coleslaw
with potato and pretzel dumplings
and original Weihenstephaner beer sauce

Apple strudel with vanilla sauce

€ 28,50 per Person